Tofu: Some people love it, some people hate it. I believe, however, that the people who hate it just haven’t had it prepared the right way!
Properly cooked tofu, is positively PACKED with flavor. Its texture is lightly crispy and satisfying. Tofu is an inexpensive lean source of protein and it’s worth trying. Here’s how to make crispy tofu that actually tastes great!
By: Carol Aguirre MS, RD/LDN